Apple Cider Donut Bread Pudding with Salted Caramel Sauce
We are now entering the time of year where “we become friends with carbs again”. Now grant it, I’ve never truly stopped being friends with...
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Blueberry Johnny Cakes With Warm Maple Syrup
October 27, 2020
by karmill24
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Blueberries… check. Corn cakes… check. Maple syrup… check! This recipe couldn’t be more New England if it tried. Funny part is, what has become a...
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Chicken Paprikash
October 18, 2020
by karmill24
1 Comment
Hey ya’ll, Randy here, since Karen wouldn’t take credit for the last post I figured I would just come out and say it is me...
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Hungarian Stuffed Cabbage
October 14, 2020
by karmill24
2 Comments
Was anyone able to guess where we were headed to this week? Isten hozott Magyarországon! (Welcome to Hungary!) We are heading back to Europe to...
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Slow Cooker Italian Sausage & Potato Soup
October 4, 2020
by karmill24
1 Comment
Some of you may be familiar with a soup that is similar to this at a famous Italian Chain restaurant that exists primarily in the...
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Pressure Cooker Boozy French Onion Soup
October 3, 2020
by karmill24
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There are few composed dishes in this world that I enjoy more then a legit French Onion Soup. There’s something so amazingly filling, comforting, rich...
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Seafood Chowder
October 1, 2020
by karmill24
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Most folks think of New England or Manhattan when they hear the word “Chowder”, or as it’s pronounced in the New England Area, “Chowda!”. But...
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Black Forest Martini
September 27, 2020
by karmill24
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We could have made a Black Forest Gateau, but that would have been too obvious. What is arguably the biggest entry into the cake world...
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Pork Schnitzel with Creamy Dill Sauce
September 26, 2020
by karmill24
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When you think of a menu at any German food operation, more often then not you will see a Schnitzel of some kind on the...
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German Bratwurst Burger
September 23, 2020
by karmill24
2 Comments
Blasphemous. That’s what some may say about this recipe. Some will not like what I’ve done. Others might welcome the change. I did say though...
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